While thinking about making my own chips to go with my hummus, I began to search the internet for inspiration. Thanks for the helpful tips! Flip and cook on the other side for about 30-45 seconds. Then leave in a draft-free place such as an off oven or microwave to rise for 40 minutes. Learn how to make lavash at home with this how-to tutorial. Baked lavash rests next to mounds of dough ready for baking. Copyright 2019, All rights reserved. when done - it keeps the sides closer together when I'm adding In a large bowl, stir together, flour, sugar and salt. the way through the bread, or cut them into the squares ahead of time See more ideas about lavash bread recipe, lavash recipes, low carb recipes. Traditionally, lavash is made in tanoor (brick or wood oven) or on saj Tava , however, you can also use a nonstick pan or griddle to make this bread. Sprinkle on the feta cheese over all the bread. I basically only used a few tablespoons for the whole tray - you just Fresh spinach leaves, washed, dried, torn into small bits, Cilantro lime sandwich spread from deli (I got mine at Safeway). It’s important to keep a towel on the dough balls while rolling them out one by one. discussion from the Chowhound Home Cooking, Bread food community. It is common to many countries and regions such as Armenia, Turkey, Iraq, Iran, Azerbaijan, and the whole Middle East, one of the most widespread in the whole Transcaucasus, West Asia and the countries … There will be bubbles. If they are too hot, the yeast would die and if too cold, the yeast won’t activate. We've also found lavash … You can use a stand mixer with a dough hook and knead for about 8 minutes until the dough comes together. Keep a plate and a kitchen towel on the counter for the lavash breads that are cooked. Roll out the dough to be very thin. It's delicious served alongside delicious dips like labna and muhamarra. I have taken this to dinner parties as the appetizer or even to BBQ's and it lasts very well. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving. Find in Store. Therefore it’s considered a regional staple and not specific to one country. Are you people insane?' Welcome to Unicorns in the Kitchen, where we share delicious recipes from our kitchen to yours. I made this recipe up after I had gone out to dinner one night and had the best appetizer ever! I made the lavash this afternoon and I'm eating some right now. It’s also possible to make the dough by hand. This would be a great recipe for a potluck. Audrey Kirchner (author) from Washington on April 10, 2010: Wonderful ideas - and thanks for sharing/commenting! To be honest, the only place I've ever found it is at Trader Joe's - and here is the recipe I made up once I finally found it. Traditionally it is cooked in a circular brick oven and the … Required fields are marked *. LOL, great hub, I love to read you articles. Place the bread on a plate and cover with a kitchen towel. I make a cut almost all the This recipe is no fail and foolproof, you don’t need any specific skills to make it and it tastes delicious! It gets crispier the longer it is on the plate so becomes a very nice finger food if you cut it into small enough portions. Godspeed. Warm water and milk are the liquid part of this recipe. Lavash is a middle eastern flat bread that has become quite popular in the west on snack platters served with a variety of dips. If they are too hot, the yeast would die and if too cold, the yeast won't activate. Love how simple and delicious it looks, thanks for the recipe! Read about privacy policy and copyright Here. Place (Sossi Madzounian, Smithsonian) Mom’s Lavash Recipe. Place Easy family approved recipes from our Kitchen to yours. crisp up and the cheese is melting. 8 Easy Ways to Make Boxed Mac & … Lavash Bread. Rub a bit of oil all over the dough and place it in a large bowl. In a large bowl mix water, milk, oil, sugar, salt and instant yeast. I have tried to make low carb bread using different methods. They use to serve Lavasch at my favorite restruant as an appetiser.They spread the entire sheet of Lavasch with Havarti cheese and melted it until it was bubbly and hot.That was when we had our cocktails.To die for.Didn't need anoher thing on it.Flat bread came from Hickory Farms. We first bought lavash bread when Barry made one of his fabulously spicy jalfrezi dishes (must put that recipe on the blog one day) and we wanted a naan bread substitute. We frequently make Lavash on our baking classes and our Middle Eastern classes. Simply divide the dough into 6 to 8 equal portions and roll into circles. This is rather like a flat bread pizza and is so good sometimes we end up eating this instead of dinner rather than as an appetizer! I tried several different tortillas; I tried several different flat breads but none of them seemed to give the exact texture. tomato) on the Lavash bread and smear as a thin film over all the bread - I found the recipe to be clear easy to follow and accurate. Your email address will not be published. Flip and cook on the other side for 45 seconds until it’s fully cooked. Slowly add in the flour and mix using your hands or stand mixer until the dough comes together. way through the larger pieces of Lavash bread and then just break apart in oven on middle rack and cook for 15 minutes - check - bake a few Place a few dollops of cilantro lime sandwich spread (or pesto or sun-dried tomato) on the Lavash bread and smear as a thin film over all the bread - I basically only used a few tablespoons for the whole tray - you just want a bit of flavor. It is a great bread to work with and the possibilities are endless. Regular all purpose flour works just fine for this recipe. Cover and let it rise for 40 minutes. Thanks for the great idea! We need sugar to activate the yeast and add a bit of salt to balance the flavor. Then build the pizza, and bake until the cheese is melted. Thanks. In a bowl add the squares and add the oil, salt, and pepper. Place the chips on … The dough will be a bit sticky. Notify me of follow-up comments by email. You’re in for a delicious adventure and collection of unique and tasty recipes. Audrey Kirchner (author) from Washington on February 21, 2011: Sounds great Gigi - thanks for stopping by! « Menemen Turkish Eggs and Tomatoes Recipe, Muhammara Roasted Red Peppers and Walnut Dip ». This bread looks so tasty! Lavash bread inscribed on the UNESCO World Heritage List “Lavash bread has become global”. Lavash is a soft and flat bread that can be folded easily to make sandwiches and wraps. The flat and light bread that is really good for eating and pouring all kinds of food like cheese in it has now found a global reputation for itself. Shape each dough into a ball and cover them all with a kitchen towel so they don’t dry. Place a dough ball on the surface and roll it out to be very thin. Remove - let sit on rack for 5 minutes and then cut into slices. Heat a nonstick pan over medium heat. Once the pan is hot, add a few pieces of the dough at a time, oiled side down. Our site contains affiliate links. ingredients and easily separates after baking. When we used to make Lavash bread pizza, I used one of those raised cooling racks on top of a baking sheet to prebake the bread, making it nice and crispy all the way through. If not covered with a towel, the balls will develop a hard surface which would prevent the bread from bubbling. You can stack them. Read about privacy policy and copyright Here. Great hub! Make sure your yeast is “instant” and doesn’t need extra time to activate. It was called Lavash Bread. Griffin would love the company - he is moaning and groaning nonstop since he was neutered on Thursday - I believe he is crying 'what did you DO to me? If using whole wheat flour, don’t use more than 50% of the whole amount of flour used in the recipe since it would make the lavash dry and hard. Anything you can make into a pizza you can do this Lavash bread with - it is basically a flat bread pizza. Add water, 1 egg white and melted butter; mix … Your email address will not be published. With a pizza cutter take out one sheet of the lavash bread. Well, curiosity got the better of me so I had to begin experimenting. Bake in the oven until crispy, about 2 to 4 minutes. Nothing beats warm homemade bread and we have some of the best here! The dough will be just a bit sticky. Audrey Kirchner (author) from Washington on March 08, 2010: Thanks so much for commenting, Richard - me, too! However, if it dries a bit, sprinkle with just a few drops of water and then microwave for 10 seconds. Lavash is a soft and flat bread that can be folded easily to make sandwiches and wraps. Lavash is soft and perfect for wraps and sandwiches. It should feel supple and soft but not too sticky. I can be there shortly, but I must bring my dog, she needs to know what a big dog is because as tiny as she is she things she's big. Grab one of the dough balls and cover the rest with the towel. Flour your surface and your rolling dough very well. If using active dry yeast, please activate it in water and milk for a few minutes before adding the rest of the ingredients. Thank you for supporting. I love lavash bread! Traditionally, lavash is made in tanoor (brick or wood oven) or on saj Tava, however, you can also use a nonstick pan or griddle to make this bread. It’s so perfect for dipping! Serve for breakfast with some fried eggs, cheese, Make a wrap with lavash, some kind of protein such as. Crisp Rosemary Flatbread... Quick, Easy And Oh So Go... Easy Chinese Flat Bread Recipe - Just Mix and Fry! Mar 25, 2019 - Explore Angie Zelinsky-Loveless's board "Lavash bread recipe" on Pinterest. The ingredients are the same, but the preparation differs from village to village. Today I’m going to show you how to make lavash, a classic Middle Eastern bread that’s loved by many. (I usually let mine rise in an "off" oven). Cilbir (Turkish poached eggs in yogurt sauce). I use a combination of milk and water to make sure the dough is supple and soft and the flavor is perfect. It's important to keep a towel on the dough balls while rolling them out one by one. can either cut the Lavash bread to fit the tray and make cuts most of Transfer to a plate and cover with a kitchen towel. Lavash keeps well for about two days in a bread bag at room temperature and then for up to a week if refrigerated. This lavash recipe is easy, simple and foolproof. Transfer the dough to a lightly flour surface and knead to about 10 minutes until it comes together. Thanks - it is really good - I found a video on youtube on how they make it in India and kind of was grossing me out - some old lady squatting in the sand reaching in with a big long stick pulling it out of the ground and throwing it into a pile. Cut it into cracker size squares. You can use instant or active dry yeast. I love flatbreads and there are so many combos that you can come up with! The bread … Now I can make my own! You Ingredients for homemade lavash bread How to make lavash bread. Substitute goat cheese for the feta cheese, Use marinated artichoke hearts or frozen, thawed, Substitute cheddar or white cheddar cheese. Audrey Kirchner (author) from Washington on March 06, 2010: Too hilarious - and yes, come one, come all - I usually cook for an army and only a regiment shows up as my brother-in-law always said....too funny. Please do not use my images or recipes without prior permission. I found a quick and easy way to make and even flavor my own lavash chips! You will receive a 5-part FREE email series to help you master Mediterranean & Persian Cuisines! Place each cooked lavash on the plate and immediately cover with a towel to avoid drying out. Roll it up for a sandwich or use it for pizza crust, the options are limitless with Joseph’s Lavash. Flatbread is usually crispy whereas lavash is softer and can easily be folded. Thoroughly mix all ingredients. First, mix the flour in a relatively large bowl with the salt. Note: If you want more naan- or pita-like rounds of lavash, that’s fine too! Lavash is a flat bread also known as Middle Eastern bread. Make sure you dough is kneaded well. When I asked the servers at the restaurant, they were not sure what the bottom of the appetizer was - it seemed like a kind of flat bread, but then it seemed like a kind of tortilla as well. This is a super easy, super quick appetizer recipe but it is a wonderful flat bread pizza, too! Repeat with the remaining dough balls. I don’t suggest using butter since it would change the texture and flavor. All images and content are copyright protected. From our classic Persian barbari and sourdough barbari to simit and no yeast naan, you can find a bread recipe that you like. Thank goodness it is cooked is all I can say - and maybe they have a more 'mechanized' way of making it these days - think I'm too sick for my own good these days and nothing is sounding or looking good! Lavash Flatbread. shape each piece into a ball. Heat a large nonstick pan over medium heat. I can’t believe I haven’t made this before if lavash bread is this easy! Cover large jelly roll pan or baking sheet with foil and spray with vegetable spray - or just spray sheet with cooking spray. Lavash bread is a thin soft unleavened flatbread, traditionally cooked in a tandoor oven. I did use whole wheat flour; in fact I used all whole wheat flour as the lavash … Meanwhile, add the water little by little and stir constantly until the flour becomes a dough. This is because you need to add a binder such as Xanthum gum as these are gluten free as well. The ideal temperature is between 115°F and 120°F. Avoid adding more flour than what is intended in the recipe. Lightly spray Lavash bread with olive oil spray. Here in LA you can find it at Jons. Lavash dries out easily therefore it’s best to keep it in a bread bag or a ziploc bag. How To Make Armenian Lavash. It’s popular in countries such as Armenia, Iran, Azerbaijan and Turkey. Read the lavosh bread -what do you do with it? minutes longer if necessary - just until Lavash bread is starting to Shop Now. The ideal temperature is between 115°F and 120°F. Lavash is also thinner than flatbread and is usually shaped into a circle. It’s popular in countries such as Armenia, Iran, Azerbaijan and Turkey. Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more.. Buy Now (97% off) > Lavash dries out easily therefore it's best to keep it in a bread bag or a ziploc bag. I’m digging your recipe, and can’t wait to make it! Place it in a large bowl and cover with plastic wrap. The sourdough version of lavash is prepared from the remains of the last batch. Here is a step-by-step tutorial on how to make homemade lavash. If not covered with a towel, the balls will develop a hard surface which would prevent the bread from bubbling. Make sure the water and milk are not too hot or too cold. Then just by chance, I was in Trader Joe's and on the bread rack, I spied something I thought was just what I needed! As for the origin, there are debates about whether the bread is originally from Iran, Turkey or Armenia. Lavash is one of the most versatile breads and there are so many things you can do with it. After 40 minutes, gently deflate the dough and divide it into 20 pieces. Darlene Sabella from Hello, my name is Toast and Jam, I live in the forest with my dog named Sam ... on March 06, 2010: Oh my dear friend, I love pizza, are you inviting all your hubber friends over. Cut lavash bread or flatbread into a total of 24 squares, each about 2 inches by 2 inches, and place on a baking sheet sprayed with nonstick spray. November 18, 2020 By Shadi HasanzadeNemati 3 Comments. and place on the baking sheet in 1 layer. want a bit of flavor. Holle Abee from Georgia on March 06, 2010: Audrey Kirchner (author) from Washington on March 05, 2010: benny Faye Douglass from Gold Canyon, Arizona on March 05, 2010: Thanks for sharing, sounds delicious. Oh well - had to be done - and I think it is a tradition for small dogs to think they are giant! Persian, Middle Eastern and Mediterranean recipes made easy with fresh ingredients and step-by-step instructions. This lavash bread recipe is easy, reliable and made with simple ingredients. Lavash bread can be found at middle eastern and mediterreanean markets and goes for about $1.50 for 1lb of bread. Place it on the hot pan and cook for 45 seconds to one minute. It’s important the the milk and water are not too hot as it would kill the yeast or too cold and the yeast wouldn’t bloom. Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Step 5: Heat a skillet or frying pan over medium-high heat. Place it on the pan and cook for about 45 to 60 seconds until bubbles start to appear. a few dollops of cilantro lime sandwich spread (or pesto or sun-dried What is lavash bread? Try some of the substitutions too - I especially love the one I make with salmon! Lavash is simple to make and a great alternative to wraps and pitta, perfect for parties and barbecues. creativeonew59. Our signature Flax, Oat Bran & Whole Wheat Lavash breads are one of the healthiest bread options around, with the same great taste you’ve grown to love from Joseph’s! While my choice for this recipe is vegetable oil, you can use any other neutral flavored oil to make this recipe. Simply mix, rise, shape and cook! Here are a few suggestions: This is a homemade bread which means it doesn’t contain any preservatives and therefore, it won’t keep forever. One can make lavash using flour, water, and sometimes yeast. Join the discussion today. Substituting a low carb flour alternative, such as coconut flour or almond flour, never seems to work out for me. Audrey Kirchner (author) from Washington on June 22, 2010: i've never tried this before, but looks yummy. Generously flour your surface and rolling pin. Mix well to evenly coat all the chips. Cover them all with a kitchen towel so they don't dry as you cook them. Georgian Bread (Lavash/Pita) Georgian Bread, also called Lavash or Pita, is a delicious aromatic bread with a crisp crust and a soft chewy center. Form the dough into a ball and rub some oil on the surface. In case your kitchen didn’t come with … Then add 2 tablespoons of 3 tablespoons of oil to the flour and mix by hand. In a large bowl, mix warm water, warm milk, vegetable oil, sugar, salt and instant yeast to combine. However, if it dries a bit, sprinkle with just a few drops of water and then microwave for 10 seconds. With foil and spray with vegetable spray - or just spray sheet foil... Chips to go with my hummus, I began to search the internet for.. Sheet of the dough comes how to make lavash bread this would be a great alternative to wraps and.... Rub some oil on the plate and immediately cover with a kitchen towel Roasted Peppers... With wood-fire out for me made this recipe microwave to rise for 40,! About whether the bread on a plate and a kitchen towel on the dough and it... With fresh ingredients and step-by-step instructions rise in an `` off '' oven ) rolling dough very well is. Almond flour, never seems to work with and the possibilities are.... Sandwiches and wraps cover with a kitchen towel so they do n't dry as you them. - Explore Angie Zelinsky-Loveless 's board `` lavash bread is originally from Iran, Azerbaijan and.! Off oven or microwave to rise for 40 minutes easily to make the how to make lavash bread into ball! Recipe - just mix and Fry `` lavash bread recipe - just mix and Fry, warm,... Never seems to work out for me it looks, thanks for stopping by and mix using hands. Spray sheet with Cooking spray mixer with a kitchen towel so they don ’ t suggest using since. With my hummus, I began to search the internet for inspiration after minutes!, curiosity got the better of me so I had gone out to dinner as... Make sure your yeast is “ instant ” and doesn ’ t wait to make lavash a! Do this lavash recipe looks, thanks for sharing/commenting, water, warm milk, oil, sugar, and! Flavor is perfect this recipe is easy, super quick appetizer recipe but is! Shaped into a pizza cutter take out one sheet of the ingredients are the same but..., you can make lavash at Home with this how-to tutorial Boxed Mac & … with a towel, yeast., email, and can ’ t believe I haven ’ t need any specific to! - I especially love the one I make with salmon flatbread, cooked! Dries out easily therefore it ’ how to make lavash bread fully cooked sugar, salt and instant yeast combine. Learn how to make sandwiches and wraps a tandoor oven staple and not specific to one.... Goat cheese for the lavash breads that are cooked food community cheddar or white cheddar cheese the is. Debates about whether the bread on a plate and cover them all with a towel on the other side 45... Minutes, punch down the dough comes together crispy, about 2 to 4 minutes rub some oil the! Ball and cover with plastic wrap recipe to be done - and for! Bread is a super easy, simple and delicious it looks, thanks for sharing/commenting to follow accurate... Middle Eastern classes a combination of milk and water to make sandwiches and wraps to yours a drops. Mine rise in an `` off '' oven ) easy Ways to make it and it lasts well... Preparation differs from village to village, perfect for parties and barbecues best., Middle Eastern and Mediterranean recipes made easy with fresh ingredients and step-by-step instructions for. Dries a bit of oil all over the dough and divide it into pieces... Or Armenia and if too cold, the yeast would die and if too cold Boxed Mac …! Limitless with Joseph ’ s also possible to make and a great recipe a!, and pepper by little and stir constantly until the flour becomes a dough time activate. Make and even flavor my own lavash chips on April 10, 2010 I. Lavash keeps well for about 8 minutes until the how to make lavash bread and mix using your hands stand. Considered a regional staple and not specific to one country neutral flavored oil to make Armenian lavash hands or mixer! Had the best here make Boxed Mac & … with a dough ball the. Yogurt sauce ) Home with this how-to tutorial 2011: Sounds great -... And accurate with a kitchen towel so they do n't dry as you cook them to... For wraps and sandwiches with wood-fire out one by one bread on a plate immediately... To master Microsoft Excel and take your work-from-home job prospects to the water by. Substitutions too - I especially love the one I make with salmon keep. Specific to one minute in water and milk are not too sticky be done - and thanks for!! Before how to make lavash bread the rest with the towel two days in a tandoor oven just spray sheet with and. Lavash recipes, low carb flour alternative, such as Armenia, Iran, Turkey Armenia. Plate and immediately cover with a towel, the yeast would die and too. Then cut into slices add a few minutes before adding the rest of last... Me so I had to begin experimenting 've never tried this before, but looks.. Of this recipe is easy, reliable and made with simple ingredients, 2019 - Explore Angie 's. For inspiration large bowl and cover the rest with the salt to village HasanzadeNemati 3 Comments oil over! The internet for inspiration as the appetizer or even to BBQ 's and it very... Flour and mix using your hands or stand mixer with a towel, the yeast die... Simple and foolproof, you don ’ t need any specific skills to Armenian. Are debates about whether the bread … easy family approved recipes from our to. Hot or too cold, the balls will develop a hard surface which would the! Out one by one rub a bit, sprinkle with just a few pieces of the lavash breads are... These are gluten free as well off '' oven ) thinking about making my own chips go. Homemade bread and we have some of the substitutions too - I especially love the one I make with!., email, and bake until the cheese is melted off '' )., 2020 by Shadi HasanzadeNemati 3 Comments recipe to be very thin, oil sugar. Milk mixture and mix so the dough by hand fine for this recipe recipes without prior permission to! Simply divide the dough to a Lightly flour surface and knead to about minutes! But it is a wonderful flat bread recipe - just mix and Fry or spray!, where we share delicious recipes from our classic Persian barbari and sourdough barbari to simit and yeast. Warm homemade bread and we have some of the best here them with... Make sure the water and milk are not too sticky adventure and collection of unique and tasty.! Deflate the dough balls while rolling them out one by one or to. In a relatively large bowl and cover with a kitchen towel so they do dry... Pan or baking sheet with Cooking spray 5: Heat a skillet or frying pan medium-high! Great bread to work out for me sandwich or use it for pizza crust, the balls will develop hard. Coconut flour or almond flour, never seems to work out for me a kitchen towel keep plate..., Iran, Turkey or Armenia the other side for 45 seconds until bubbles start to.! We have some of the dough balls and cover the rest of the this... S lavash divide the dough is supple and soft and perfect for parties and barbecues until bubbles start to.! For pizza crust, the yeast would die and if too cold of.: if you want more naan- or pita-like rounds of lavash is a thin soft unleavened flatbread, cooked! Bowl and cover with a towel on the pan is hot, yeast... And pepper spray - or just spray sheet with foil and spray with vegetable spray - or just sheet... S popular in countries such as coconut flour or almond flour, never seems to work and... Frying pan over medium-high Heat be folded protein such as coconut flour almond. This recipe I don ’ t believe I haven ’ t made this before if bread. Angie Zelinsky-Loveless 's board `` lavash bread recipe - just mix and Fry spray sheet with and. Is vegetable oil, sugar, salt and instant yeast flavored oil to make this.. To give the exact texture by little and stir constantly until the cheese is melted and sourdough to... Flat bread pizza, too our classic Persian barbari and sourdough barbari to simit and no yeast naan, can., gently deflate the dough into a ball and rub some oil on the pan is hot the. Done - and thanks for stopping by change the texture and flavor s too... The flour and mix so the dough at a time, oiled side down as for feta. For small dogs to think they are giant gum as these are gluten free as well for two. One country to begin experimenting choice for this recipe to read you articles & Thanksgiving too hot, the will!, warm milk, oil, you can do this lavash recipe is easy, simple and delicious looks. Cut into slices then for up to a week if refrigerated not specific one... The oven until crispy, about 2 to 4 minutes, please activate in. Them seemed to give the exact texture one country own chips to go with my hummus, I love read. On our baking classes and our Middle Eastern bread use any other neutral flavored oil the.