FoodSave London – FoodSave helps food organizations and restaurants by conducting free audits of their operations and giving feedback to help reduce food waste. There are few initiatives that evoke as much vigor and collaborative spirit as the fight against hunger. The Foundation has spearheaded the Milan Protocol, an international agreement which aims to address the problem of sustainability in the food chain. Last Minute Market ... Think.Eat.Save seeks to raise awareness of and galvanize global action on food waste. For the past 60 years, Rodale has managed a farm in rural Kutztown, PA where they conduct scientific studies and educate community members about the value of organic food. Young Professionals for Agricultural Development – YPARD is an international movement by young professionals for young professionals for agricultural development. Feeding the 5000 – Feeding the 5000 encourages farmers to participate in the gleaning movement – where volunteers collect unattractive produce that would otherwise be wasted for consumption. Food for The Poor is a faith-based humanitarian organization that helps people in poverty and food shortage throughout Latin America and the Caribbean. This website uses cookies so that we can provide you with the best user experience possible. Since 1990 the efforts of the FAO and other global organizations have helped reduce the percentage of undernou… Since then, we have expanded to become a major importer, distributor and exporter across all foodservice categories, all over the world. Pesticide Action Network – PAN International is a network of more than 600 NGOs, institutions, and individuals across more than 90 countries. Slow Food International and Slow Food USA – Slow Food International was founded to counter fast food and fast life. The International Food Policy Research Institute – IFPRI, established in 1975, provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition. Global equitable access to COVID-19 vaccines estimated to generate economic benefits of at least US$ 153 billion in 2020–21, and US$ 466 billion by 2025, in 10 major economies, according to new report by the Eurasia Group International Water Management Institute – The International Water Management Institute is a scientific research institute working in developing countries to promote sustainable water use and land resource management. 7 Sustainable Food Organizations To Donate To If You Want To Fight Climate Change. MI works to achieve awareness through public education and strategic partnerships centered on interdependence and sustainability. Food Tank is focused on building a global community for safe, healthy, nourished eaters. AVRDC—The World Vegetable Center – AVRDC is an international nonprofit organization dedicated to reducing poverty and malnutrition in the developing world by increasing agricultural production and access to a variety of vegetables. The Community for Zero Hunger – The Community for Zero Hunger is an independent initiative that identifies specific priorities, knowledge, experiences, and sustainable solutions, and also provides a platform for collaboration to support the U.N. Fazenda da Toca – Founded in 2009 by supermarket chain heir and former Formula 1 race car driver Pedro Paulo Diniz, Fazenda da Toca is a large-scale family-owned organic farm in Brazil’s São Paulo state that is changing the future of ecological agriculture by harmonizing production and preservation. Food Sovereignty Ghana aims to promote people’s right to healthy and culturally appropriate food, increase the prevalence of small farms and state funding of those farms, and preserve public access to natural resources. Winrock International – Winrock International is a nonprofit that works worldwide to increase economics opportunities for disadvantaged individuals and communities. UCS combines technical analysis and effective advocacy to create innovative, practical solutions for a healthy, safe, and sustainable future. The Center conducts research on sustainable agriculture methods and communicates that research through trainings, classes, policy papers and more. National social protection systems can protect citizens from stressors and shocks but, due to inadequate coverage in many developing countries, the poorest remain vulnerable to hunger and poverty. Consultative Group on International Agricultural Research (CGIAR) CGIAR is a platform where organizations come together to promote and support global food security. More and Better – Founded in 2003, More and Better is a network that facilitates collaboration among organizations working to end hunger and poverty in developing nations. Finca Mono Verde – Finca Mono Verde, founded in 2010, is a tropical learning and experimentation farm located in Ecuador, aiming to increase the overall use of sustainable agriculture practices. At the Center’s demonstration ranch, they provide education on holistic management methods of livestock raising, helping restore degraded watersheds and croplands. More than 80 percent of the world’s food-insecure people live in countries prone to natural hazards. The Food and Agricultural Organization of the United Nations (FAO) is one of the key organizations dedicated to reducing global food insecurity. But through seed saving initiatives, financial support, mentorship, and community feeding programs, many organizations … Rome, 16 October 2018 (World Food Day) – Global food movement leaders and organizations representing hundreds of millions of farmers and food workers today set out their clear opposition to “gene drives” – a controversial new genetic forcing technology. They often focus on creating and enforcing land rights for women. Many organizations working on the ground in hunger emergencies actually work for WFP. The World Food Programme’s asset creation programmes give vulnerable communities food or cash-based transfers while they build or restore assets that will increase their resilience, enabling them to become food-secure in the long-term. Permaculture Voices – As one of the world’s largest professional permaculture conferences, Permaculture Voices blends the practical techniques and tactics found in workshops with the entrepreneurial spirit and opportunity of a business conference. Companies that Donate Food to Nonprofit Organizations … As one of 17 members of the international Oxfam confederation, they work with people in more than 90 countries to create lasting solutions. They specialize in designing development initiatives that include all facets of a community and all its members, gaining support from citizens and governments alike. Food Sovereignty Ghana – Formed in 2013, Food Sovereignty Ghana was a direct response to increasing privatization, deforestation, climate change, and the belief that access to food and water was a fundamental human right. 30 Dec 2014. CFS educates consumers on organic and sustainable food agriculture. Smallholder farmers are highly vulnerable to hunger. GRACE Communications Foundation – GRACE Communications Foundation develops strategies to increase public awareness of environmental and public health issues caused by the planet’s food, water, and energy systems. The Coalition of Immokalee Workers – CIW is a worker-focused human rights organization that campaigns for fair food and the rights of agriculture workers. Global food insecurity, or deficient food security from a worldwide perspective, exists in a world where … Food Day focuses on changing consumer food choices to protect public health, decrease hunger rates, protect agricultural workers, and support the humane treatment of farm animals. Ashoka – Ashoka is the largest network of social entrepreneurs worldwide, with 3,000 Ashoka Fellows in 70 countries. Global Food Organizations. Our work with school meals, smallholder farmers, health, nutrition and protection programmes boosts access to food and livelihoods. Each year, Food Tank highlights organizations that help create a more sustainable global food system. The Global Food Security Cluster - 10 years on. The World Food Programme distributes food in areas where it is scarce. International Institute of Tropical Agriculture – IITA seeks to increase agricultural production in a sustainable way to help improve the nutritional status and well-being of people in sub-Saharan Africa. As communities engage to provide sustainable solutions and educate others about food security, Food & Nutrition celebrates Hunger Action Month this September with a nod to organizations who champion the cause of food for all. This includes buying their produce for WFP programmes, introducing them to formal markets, and enabling access to skills, knowledge and infrastructure to develop their livelihoods and make them more resilient to risks. WFP’s Centres of Excellence in Brazil and China are among WFP’s key mechanisms for South-South cooperation. Bruno Minjauw, Global Food Security Cluster Coordinator, and Naouar Labidi, Senior Global Food Security Advisor, outlined the state of hunger in the world and why the Cluster started, what it has achieved so far and where it's headed given today's unprecedented challenges. 101 Additional Reader Suggestions in 2014. Conservation International – CI works to ensure a healthy, productive planet for everyone. Food security requires that the food is enough to satisfy the short, mid, and long-term needs of the human body and that the person consuming the food does so in an appropriate manner to maintain him or herself. They support innovative solutions that meet the needs of both people and the planet, from refining production and distribution, to combating waste and environmental impacts of food production. They seek to contribute to the development of sustainable cities by raising awareness of, generating knowledge about, and facilitating the development of resilient and equitable urban food … National organizations are grouped by the UN geoscheme. The organization partners with local governments in developing countries to help create laws, policies, and programs to foster social justice, economic growth, and opportunities for the communities. More and Better is composed of NGOs, CSOs, national campaigns, and social movements, all working to eliminate hunger and poverty by lobbying for policies that support agriculture, food, and rural improvement in developing countries. Climate change is increasing the frequency of climate-related disasters, creating greater risks of hunger and the breakdown of food systems. According to a United Nations report, in 2016 global hunger affected 815 million people. Kitchen Gardeners International – Kitchen Gardeners International is a nonprofit community of more than 30,000 individuals growing their own food and helping others to do the same. Gender equality and women’s empowerment are a key aspect of WFP's operations. She graduated from DePaul University with her Master’s in International Public Service with distinction. Their Slow Meat movement draws attention to animal confinement. This 100,000 member-strong association takes on biodiversity projects and food education, and connects young people through the Slow Food Youth Network. The World Food Programme works with governments and communities to reduce the impacts of disasters on their food security through resilience building, strengthening the capacities of social safety nets, emergency preparedness, analyses and early warning systems. Greenpeace International – Present in 40 countries across Europe, the Americas, Asia, Africa, and the Pacific, Greenpeace is an independent global campaigning organization that works to change behavior, promote peace, and protect and conserve the environment. The World Food Programme leads the Logistics and Emergency Telecommunications clusters and co-leads the Food Security cluster. Today, Global Food Corp and its … cruise organizations among others throughout the Americas and the Caribbean. The world's Indigenous Peoples face severe and disproportionate rates of food insecurity. The One Acre Fund – OAF is a micro-investment organization based in Africa, and is devoted to helping smallholder farmers become self-reliant by providing them with the resources they need to be successful. Community Markets for Conservation – COMACO brings knowledge, skills, and market incentives to improve the land-use and livelihoods of small-scale. Working with governments, businesses and civil society, GAIN aims to transform food systems so that they deliver more nutritious foods for all people, … As the world’s largest organization working to combat hunger, WFP distributes food to over 90 million people annually, mainly delivering assistance to children, refugees, people in emergency situations and the rural poor. The task force, chaired by the UN Secretary General, comprises heads or other representatives of 22 international organizations, including the WTO and relevant parts of the UN Secretariat. Africa Center for Holistic Management – The Africa Center for Holistic Management, located in Zimbabwe, serves the southern region of Africa. The community also hosts offline face-to-face meet-ups. Their call for a stop to this technology accompanies a … Center for a Livable Future-Johns Hopkins Bloomberg School of Public Health – Center for a Livable Future is a research program at the Johns Hopkins Bloomberg School of Public Health dedicated to improving human health and meeting the basic needs of food, water, and shelter for all. Food Policy Action – Food Policy Action was founded in 2012 through a collaboration of national food policy leaders, including Chef Tom Colicchio, Ken Cook of the Environmental Working Group, and Gary Hirshberg, the Chairman of Stoneyfield Farm, to hold legislators accountable on legislation effects food and farming. Union of Concerned Scientists – The Union of Concerned Scientists works to ensure that all people have clean air and energy, as well as safe and sufficient food. Christensen Fund – The Christensen Fund partners with indigenous communities, scholars, artists, and activists, to support projects that promote the bio-cultural intersection between biodiversity and traditional cultures. WFP’s ShareTheMeal wins awards from Google and Apple, People with disabilities receive WFP assistance following floods, Food assistance: a step to peace and stability, UN agencies and international institutions, Clusters and multistakeholder partnerships, Performance management and accountability, Democratic Republic of the Congo emergency. We offer to our B2B partners a wide range of unique, international product assortment of story-telling brands and provide them with a variety of services, such as free … WhyHunger Connects individuals to affordable foods and promotes community-based solutions that result in self-reliance, economic justice and food security. WWF is based on a foundation of science, and provides actionable steps for members on local to global scales. Food & Water Watch – FWW works to ensure the food, water, and fish consumers eat is safe, accessible, and sustainable. Top Humanitarian Aid Organizations . The Project trains volunteers in Uganda, Kenya, Ethiopia, and Tanzania on different farming techniques including; permaculture principles, farmer ownership models (FOM), child-to-parent models (C2P), and farmer-to-market (F2M) models. Global Forum on Agricultural Research – GFAR’s mission is to mobilize all stakeholders involved in agricultural research and innovation systems for development, and catalyze actions toward alleviating poverty, increasing food security, and promoting the sustainable use of natural resources. The James Beard Foundation – JBF is a nonprofit organization based in New York City. It consists of an online platform to share designs, ideas, and new sustainable agriculture research. Equity Trust – The Equity Trust is dedicated to re-conceptualizing the way society thinks about property ownership, and supporting alternative ownership structures. Change Food is the lead sponsor for TEDxManhattan Changing the Way We Eat. The farm focuses on permaculture design, natural building techniques, and waste management. AFSA promotes food sovereignty by advocating for a change in policies and encouraging local farm production. Centro de Desarrollo Agropecuario – CEDESA is a nonprofit development center in the northern part of Guanajuato, Mexico, that has acted as a regional anti-poverty movement for small farmers, concentrating on a diverse array of interconnected issues, such as land reform struggles, women’s rights, and food sovereignty. Sustainable Food Trust -The Sustainable Food Trust is committed to facing challenges and exploring solutions for a food production system that causes the least possible harm to both humans and the environment. In developing countries, the food system employs the majority of people in self and wage employment both on and off the farm. 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