Starting from one end, roll the dough circle . Very lesser amount of powdered spices are used in Assamese cuisine. Assamese Meal Platter (11) Assamese Non-veg Recipes (50) Assamese snacks (3) Assamese veg Recipes (32) Baked & grilled items (2) Bihu Delicacies (1) Desserts (5) Fruit & vegetables of Assam (4) Indian non-veg recipe (2) Indian veg recipe (3) Meat and poultry (10) Paneer Recipes (1) Pickles & Chutneys (17) Pitha (2) Shake & … She then also shared the recipe of the sweet dish. Until few years ago, Pumpkin was an underrated vegetable but has recently gained importance due to veganism and gluten free food culture. More than 90 tasty, easy to prepare snacks and sweets including quick evening snacks, simple snacks for parties, festival snacks, gluten free, dairy free and vegan snacks are here. After rice becomes soft then it is mashed in a grinder or flour mills. Actually, even i was surprised when i crossed this dish at Sunita's space , and this dish is really very easy to give a try. What Is Sivasagar? Indian desserts are very tempting and mouth watering. However, it is the sweet potato kheer that has a very special place on their Diwali menu. One by one, drop the kordoi into this syrup, turn over to the other side, and remove. The same ingredients you will need to prepare this dish like Tel Pitha; but except oil. It is quite strange to listen but Bamboo Shoot with Duck meat is a very popular ethnic food of the Assamese society. Tel Pitha is another beautiful dish of Assamese cuisine. The goodness of Assamese traditional food recipe is that, they are light and yet spicy, giving you the perfect combo to beat the winter season. In a khar recipe khar is the key ingredient. First, you will need some soft mashed rice and some Jaggery. Until few years ago, Pumpkin was an underrated vegetable but has recently gained importance due to veganism and gluten free food culture. A traditional Assamese meal begin with khar recipe. Randhoni Xaal 18,077 views 8:44 Believe me, this is so amazing. Mix coconut, sugar and cardamom powder in a bowl and keep it aside. It is believed that khar cleanses the stomach. Assamese name English name Scientific name Image Bondha-Kobi, Bondhakobi Cabbage: Brassica oleracea Capitata Group Ful-Kobi, Phulkobi Cauliflower: Brassica oleracea Botrytis Group Ul-Kobi, Oolkobi Knolkhol or Kohlrabi: Brassica oleracea Gongylodes Group Alu Potato: Solanum tuberosum: Kath-Alu, Thaa in Bodo Yam … Add lemon grass, chilli paste, curry powder, curry leaves and tamarind slices. Now put off the dripping pan from the fire and let it be a little cool but don’t let it come in room temperature. These Narikol Pitha make a great after school snack for your kids. One or two tablespoons is enough to prepare khar recipe. Sweets are always close to our hearts, no matter how old or young we are but one main thing which is 100 out of 100 percent true is that we all love sweets. Cover and keep aside for 15 minutes. Assamese Pork Curry Recipe – Before Cooking. Heat up oil in a wok or cooking pot over medium heat.    Â. Below we have provided many recipes to tantalize your tongue. Although the cooking processes of both items {tel Pitha and mithoi} are quite different. Next, blend jaggery with water into a smooth paste. It’s ready to go in deep mustard oil. “Traditionally, these pithas were steamed at the mouth of a clay pot (tekeli in Assamese) on woodfire, hence the name. The aromatic Joha rice, milk and sugar, bay leaves, few pods of cardamom, cashew nuts and raisins are used to make it. About Assamese Fish Curry Recipe: A lip smacking fish curry with the flavours of mustard and marinated potatoes and tomatoes. Although the cooking processes of both items, {In older days, around 10 to 20 years ago, Mithoi was only prepared in Janmashtami days but nowadays there is no rule for making this sweet dish in, Sivasagar: History, Culture, 7 BEST Places, Culture of Assam {Language, Dress, Festivals}, Kamakhya Temple: Complete History, Devotion, Magh Bihu: The Festival of Food and Games. Assamese cuisine (Assamese: অসমীয়া ৰন্ধন-শৈলী) is the cuisine of Assam.It is a style of cooking that is a confluence of cooking habits of the hills that favor fermentation and drying as forms of preservation and those from the plains that provide fresh vegetables and an abundance of fish and meat. The slightly fermented rice has lot more health benefits. 3. A simple dough is made using flour, rolled, shaped, fried and then dipped in sugar syrup. Since Assamese cuisine has a fair bit of Spicy food, this chutney though sweet and sour, was equally spicy, just apt to my taste. Author: Jyoti Das Publisher: Rupa and Co. ISBN: 9788129113740 Format: Paperbound Category: Cookery Number of pages: 240 Book Size: 5.5 x 8.5 sq inches Book Weight: 350 gm Published in: 07/01/2008 Retail Price: Rs.295 /- Buy Now! When hot, add shallots and stir-fry for a minute or so until fragrant. Whenever you come to Assam never forget to taste this sweet recipe. It is quite strange to listen but Bamboo Shoot with Duck meat is a very popular ethnic food of the Assamese society. But I am adding an Assamese twist here by adding ground dry fishes (hukoti) . With simplicity, Assamese cuisine is a blend of different native styles with significant regional variations and some external influences. Now your Mithoi dish is ready to come in shape. 2. Everyone has their own interpretation for this favorite dish and there are endless adaptations; suffice it to say, it’s sour, fiery hot, and tastes … Think of a slotted spoon ! Tekeli Pitha: These pithas resemble idlis, but when you bite into them, you’re in for a sweet surprise. According to Ankita, to make the kheer one would require 3 sweet potatoes, 1 tablespoon ghee, 3/4 cup coconut milk, 2 cups of water, 3 tablespoons of jaggery and pinch of salt. BROWSE RECIPES: Bamboo Shoot With Duck Meat. The larvae is stir fried with spices and tastes crunchy on the outside and liquid like on the inside. Stir fry together until the mixture is fragrant with the aroma of the … Make cube sized pieces of pork and wash it under running water. Instead of coconut, people even stuff sesame seeds, and the outcome is known as til pitha. Cabbage Kofta Cabbage shredded, mixed with spices, shaped into balls and deep fried. Bamboo Shoot With Duck Meat. Kordoi are fried Assamese snacks that have both sweet and savoury versions, particularly popular during Bihu festival. The Assamese are virtually alone in preserving the six basic tastes of ancient Vedic gastronomy, including sour and alkaline. Pair it up with a potato sabzi or with even honey to add a touch of sweet to your meal. Pinch both the ends and push the ends gently towards the centre. It makes Assamese recipes very unique and healthy. After the melting completed add the soft mashed rice with it and mix these two ingredients completely. Now, just serve your family or friends with cups of tea. 4:44. Assamese recipes are different from other regional cuisines of India. Now in the cooking procedure, put all the Jaggery in a dripping pan and cook it until it melts completely. Paani pitha recipe. Boiling will make it softer. https://www.archanaskitchen.com/assamese-sweet-kordoi-recipe গুজিয়া / Gujiya recipe /Assamese pitha recipe / Bihu special recipe/ Karanji recipe / Narikol pitha - Duration: 8:44. Sometimes, the coconut is mixed with jaggery, or sugar syrup. To prepare Assamese Sweet Kordoi Recipe, mix together the flour and salt. Do join us in this journey! One or two tablespoons is enough to prepare khar recipe. 2. You can add Nigella seeds to the dough , if you wish. Assam Pedas, or literally “sour spicy,” is a classic Malaysian dish.Ask any home cooks in Malaysia–Malay, Chinese, or Indian–and you are bound to get various recipes for Assam Pedas. By geographical... We share all information about Assam. Serve Assamese Sweet Kordoi Recipe warm or cool, paired with Adrak Chai. The sweet kordoi recipe, I will post details soon in my blog. This app gives you each recipes in Assamese only. You can either use a pressure cooker too. When we talk about Assamese recipes, Pitha is the first name comes in front … {In older days, around 10 to 20 years ago, Mithoi was only prepared in Janmashtami days but nowadays there is no rule for making this sweet dish in Assamese society. Pitha is a very adorable food of traditional Assamese society. Assamese style local chicken curry is another such recipe. Make some flat circular-shaped Tikki’s from it. Grated fresh coconut is mixed with sugar and caramelized, and then mixed with flour and milk, and deep fried to prepare this recipe. Adding water gradually, knead until you have a smooth pliable dough. Even there is a very popular poem that exists on this ‘Haahe-Bahe’ word. Ok, we will … © 2018-2020 allaboutassam | All Rights Reserved, Assamese Sweet Recipes {Laru, Pitha, Mithoi}, Today through this post we will be tasting the 3 most delightful sweet recipes of the traditional, In this recipe, at very first the cocoanut is mashed very softly and then the mashed cocoanut is cooked with some Jaggery. INGREDIENTS : 1 eggplant 1 onion (chopped)1 tomato (chopped) 2-3 tbsp ground dry fishes(hukoti) 2-3 green chillies (chopped)1/3 tsp turmeric powder1/3 tsp cumin powder1/3 tsp coriander powder1/3 tsp red chilli powder1/2 cup chopped coriander leaves2 tbsp oil salt to taste Her food has been the talk of the town not just because of the delicious flavours but also for the stunning plating and presentation. Assamese Sweet Vegetable Pulao You may wonder to read the name of my today's post, yes Sweet Vegetable Pulao, this dish is from Assam cuisine. This administrative district comes under the upper region of the state. Here I have shared a few very well-liked dishes from my native soil Assam. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Last Modified On Tuesday, 24 January 2017 09:51, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Baked Egg With Quinoa & Tomato Sauce Recipe, Goan Kaju Curry Recipe (Spicy Goan Cashew Nut Curry), Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry, Apple Vanilla Whole Wheat Pancakes Recipe, Karamani Poriyal Recipe - Yard Long Beans Stir Fry | Chawli | Barbati Sabzi, Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe-Begun Doi Sorse Posto bata Jhol, Parsi Style Vegetable Dhansak Recipe- Parsi Vegetable Dal, Kongunadu Style Vetrilai Sadam Recipe - Betel Leaves Rice, They can be stored in an airtight container for 2-3 days. Anguli Pitha from Babita’s Kitchen – Assamese Sweet Dish In Assamese language, ‘anguli’ means finger while ‘pitha’ is a type of rice cake. Very easy to make, the chicken curry is best served with steamed rice and yes, ‘lebu’ (the aromatic lemon) and other side dishes. Sweet thickened pudding made with black rice. These Assamese Sweet Kordoi Recipe are named after star fruit (which is called kordoi in Assamese). Mithoi is another awesome sweet that I love personally. Heat oil in a deep frying pan and fry the shaped kordoi in batches until golden brown and crisp. ‘Narikol aru Guror Laru’ or ‘Mashed coconut and Jaggery balls’ is basically a mixed recipe of mashed cocoanut and Jaggery. Recipe courtesy: Jyoti Das Picture Courtesy: Sohail Joshi. Recipe Source: Assamese Recipes Makes 12 Mohura Pithas Ingredients: Rice Flour-1 cup Warm Water-1 cup + 2-3 tbs Grated Coconut-2/3 cup Sugar-1/4 cup or according to your taste Cardamom Powder-1/4 tsp Procedure: 1. This dish may be eaten with rice or roti or as a starter. Take a look at a series of recipes from the Assamese kitchen by Chef Gitika. Want to taste a piece of Assam ? After cooking completed, it puts off from the stove and then makes some circular sweets from it. Soak some sticky rice (that will bind the pitha) and regular rice (that will serve as the base) together for an hour. Sivasagar is an administrative district of Assam state, north-east India. We are using the word ‘adorable’ because it’s not only a variety of food for them but also a part of their cultural identity.. On the other hand, this is the season of Bihu.It means the season of different verities of food, dancing, and happiness.. … I know, as it has been making me happy for years of time, it will also make you very very happy the same way. Using a sharp knife , cut 6-7 vertical and parallel lines into the dough circle , each line about 1/2 inch from the next. Ghila Pitha -An Assamese festive Sweet Am writing this post even as I am relishing a delicious bite of my mom"s most amazing homemade "Ghila Pithas" .This is more of a cultural festive sweet then anything else and has base ingredients which need to be strictly adhered to for the perfect taste and texture. In a pan boil pork pieces till become soft or in a pressure cooker boil for 1-2 whistles. According to Ankita, to make the kheer one would require 3 sweet potatoes, 1 tablespoon ghee, 3/4 cup coconut milk, 2 cups of water, 3 tablespoons of jaggery and pinch of salt. {Enjoy}. My blog Recipes.com is basically for those people who really love different kind of Assamese cuisine. Even there is a very popular poem that exists on this ‘Haahe-Bahe’ word. Paani pitha is one of the most common breakfast dishes served in Assam. Save my name, email, and website in this browser for the next time I comment. Assamese Meal Platter (11) Assamese Non-veg Recipes (50) Assamese snacks (3) Assamese veg Recipes (32) Baked & grilled items (2) Bihu Delicacies (1) Desserts (5) Fruit & vegetables of Assam (4) Indian non-veg recipe (2) Indian veg recipe (3) Meat and poultry (10) Paneer Recipes (1) Pickles & Chutneys (17) Pitha … It is believed that khar cleanses the stomach. She then also shared the recipe of the sweet dish. Best Sweet Dishes Of Assam … Nangol Dhua Pitha: – Nangol Dhua Pitha is especially related to agricultural activities. This is traditional Assamese dish made of young raw papaya. 2. Paiyokh (Kheer or Rice porridge) is one of the most favourite sweet dishes you will get in Assamese Household Paiyokh is the Assamese version of Kheer or Rice porridge. It is a tangy and sweet recipe, something which definitely perks up a meal. Curiosity: Assamese Chicken Curry Recipe Image Cooking Process [step by step] 1. The most preferred recipe is when pigeon meat is cooked with banana flower and lots of peppercorns. It would not be so wrong if we call it our cultural food. Be it a scorching summer or a bone clattering winter indian mithai is always too difficult to resist. Sometimes you really don’t need a cooking. ... serving up traditional and family recipes and evangelising the nuances of Assamese cuisine. Kaju Barfi Recipe Kaju Barfi is most popular Indian sweet . Each year Assamese people eat this food item at least once (minimum). A khar recipe can be prepared with raw papaya, bottle gourd, dry Jasmin flower, doron bon xaak, fish head etc. Narikol Aru Guror Laru If you like this recipe, here are more snack recipes for you to try. You can prepare some round Tikki and have it with a cup of tea or coffee. Recipe here About Assamese Coconut Laddoo Recipe Coconut laddoo is very sweet dish of Assam. Rice flour, baked on an open surface as rolled with a delicious stuffing of coconut in it. On a lightly dusted surface, roll each dough ball into a small circle (about 5-6 inches) . This dish is so simple to make and can be made within 15 minutes. The Assamese have been preparing this for ages and it remains very popular with people eager to uphold tradition. It is like a savoury crepe made with wheat flour and onions. Assamese Poita bhat is a very humble breakfast dish. Recipe Source: Assamese Recipes Makes 12 Mohura Pithas Ingredients: Rice Flour-1 cup Warm Water-1 cup + 2-3 tbs Grated Coconut-2/3 cup Sugar-1/4 cup or according to your taste Cardamom Powder-1/4 tsp Procedure: 1. This Pitha is one of the types of different Pithas cooked on special occasions in Assam state. I hope you are fine and having great times with your family and friends. Add cinnamon powder, black … Because once, it comes to room temperature; it becomes hard to make balls out of it. In this recipe, at very first the cocoanut is mashed very softly and then the mashed cocoanut is cooked with some Jaggery {Jaggery has another name by ‘Gur’ in Assamese language}. Now, just serve your family or friends with cups of tea. A sumptuous meal is always incomplete without sweet dish like gulab jamun or kulfi or gajjar ka halwa. {Remember to keep rolling the Jaggery continuously} Â. 10 Most Tasty Assamese Food Items. Yesterday, my mother prepared this dish for our guests. This dish is so simple to make and can be made within 15 minutes. pitha-riceflour-and-jaggery.html), my post today delineates about another type of a pitha or a sweet delicacy from Assamese cuisine..a perennial cousin of the ghila pitha should i say since there surrounds a thin line of difference with finer nuances that impel this delicacy to adopt a different name called as the narikol pitha..absolutely sweet … ‘Anguli Pitha’ has got its name from the fact that the pithas are shaped like fingers. Each year Assamese people eat this food item at least once (minimum). Banana Fritters with riceflour and jaggery/ Fried Kol Pitha. A traditional Assamese meal begin with khar recipe. Not many chefs present Assamese cuisine in such creative ways as … If you want to make it in your home then follow the instructions … Assamese cuisine is less spicy compared to other Indian cuisines. Jolpan is a snack, breakfast or a mini meal usually consists of various forms of rice like ground roasted rice (xandoh), boiled in its husk […] One such home-chef is Kashmiri Barkakati Nath, best known for her expertise in traditional Assamese cuisine and baking. Pitha. In the cooking process of this beautiful recipe, first, you need to add some mustard oil in a saucepan {Or Kadhai} and leave it for 4 minutes’ time to become hot. It comes with nine dishes, including pulao with eggplant, paneer kofta, chicken korma, chicken cutlet, paneer, and mutton in an Assamese gravy. Now it’s ready to go for the next step. Yes the Assamese eat silkworm and as creepy as it sounds and looks, it is one of the most delicious dishes of Assam food. This beautiful mixture gives this dish a very delightful flavor in our mouth. {If you want then you can use some Iliahi, butter, laung for extra texture}. I hope you have enjoyed these three tasty recipes. This measurement makes about 12 such kordoi. This will fluff up the centre and give the kordoi its characteristic shape like a start fruit. Super Delicious Sevai Kheer Recipe in Assamese | Eid Special Sweet Dessert Sheer Khurma Recipe -Cooking. This is how the Assamese people prepare Tel Pitha in a traditional style. Narikol Pitha Recipe are Assamese Sweetened Coconut Fried Pitha that is a North Eastern Delicacy. Today through this post we will be tasting the 3 most delightful sweet recipes of the traditional Assamese culture. Mix coconut, sugar and cardamom powder in a bowl and keep it aside. Come with us and explore a beautiful state of north-east India. At very first boil the pork meats and chopped potatoes in high flame for fifteen to twenty minutes in a saucepan. Now, just fry it until becoming Browne. ‘Narikol aru Guror Laru’ or ‘Mashed coconut and Jaggery balls’ … Add coconut, jaggery powder, peanut and cook it for 5 minutes. Dont cut all the way through. Actually, even i was surprised when i crossed this dish at Sunita's space, and this dish is really very easy to give a try. Tilpitha Recipe - Assamese Bihu Delicacies- Traditional Bihu Recipes, ... Patishapta Pitha Recipe(Bengali sweet Pie/Pancake with Khoya Kheer/Milk cake filling) - Duration: 6:21. You have entered an incorrect email address! Khar is banana peel's ash extract and is similar to sodium bicarbonate. A khar recipe can be prepared with raw papaya, bottle gourd, dry Jasmin flower, … Since Assamese cuisine has a fair bit of Spicy food, this chutney though sweet and sour, was equally spicy, just apt to my taste. Then add the chopped onions and keep frying until it becomes brown. However, it is the sweet potato kheer that has a very special place on their Diwali menu. In a khar recipe khar is the key ingredient. Ingredients 1 liter Milk 4 tablespoons Sugar 6 Badam (Almond) , socked in water for an hour 2 tablespoons Mixed nuts , chopped 1/2 cup Orange pulp It is a very useful App for cooking lovers as well as new cooking Learner also. {Please watch the picture below to understand, how it looks like}. Both are centered on … Simmer for few minutes until syrup is thick and sticky. Assamese Sweet Kordoi Recipe are not only a breeze to make, but look very pretty and are absolutely scrumptious to snack on during evenings with a cup of hot Adrak Chai! A khar recipe can be prepared with raw papaya, bottle gourd, dry Jasmin flower, doron bon xaak, fish head etc. 1. A traditional Assamese meal begin with khar recipe. PakGhar - Assamese Recipes App provides you the collection of best and various types of Assamese Recipes. The Assamese unique food preparation is distinguished by its distinct flavour of exotic herbs, the smell of lime (gol nemu), lemon (elachi nemu or kagji nemu) and the sweet smell of joha rice. Delicious Assamese Pitha. This is essentially a tribal dish that one should definitely not miss out on. The savory one can be prepared using whole wheat flour or all purpose flour. Yes, today’s traditional Assamese breakfast known as Jolpaan doesn’t need any cooking. 10 Most Tasty Assamese Food Items. This recipe is prepared on festive occasions. It’s a healthy body coolant for summers with poita bhat with aloo pitika is so comforting! 2. Even some people make it for commercial intent}. A traditional Assamese meal begin with khar recipe. Meanwhile, make the sugar syrup by bringing the sugar and water to a boil in a saucepan. Just do it. These are explained in simple english so that anyone can understand and make easily. Also Read: The Phoenix of Assamese Cuisine-Khar. Make bigger balls of dough, about 2 inches in size. The star fruit is also named as Kordoi in Assamese language. 3. It is usually prepared with mashed rice, Jaggery, and Mustard or Refine oil.Â, At very first, rice is sprinkled in water and kept for some time. Their Upper Assamese Mughlai thali is almost like a combination of the rice-heavy southern thalis and bread-rich northern thalis. Ambrosia - From the Assamese Kitchen. Assamese Sweet Kordoi Recipe are not only a breeze to make, but look very pretty and are absolutely scrumptious to snack on during evenings with a cup of hot Adrak Chai! Then, drain, pound the rice into fine powder. These Assamese Sweet Kordoi Recipe are named after star fruit (which is called kordoi in Assamese). The preparation of Coconut Laddoo Recipe is very easy and it is also good for your health. চেৱৈ ৰেচিপি I Sewai Recipe in Assamese I Assamese Sweet Dish Recipe I Famous Food of Assam by Chef BB's Kitchen. Be it easy and simple recipes or restaurant reviews or product reviews we are here to spread joy create a gastronomy delight. Add the jaggery paste to the rice powder. It sounds bizarre but Assamese people are using khar as a cooking ingredient since time immemorial when salt was not discovered. After frying it, just put them off one by one and leave it to come in room temperature. Repeat with all the dough. A simple dough is made using flour, rolled, shaped, fried and then dipped in sugar syrup. Cool the kordoi, placing them on kitchen towels or tissue to drain excess oil. In a pan heat mustard oil. If you think it remained really helpful for you then please make a comment below and let us know your opinion. You may wonder to read the name of my today's post, yes Sweet Vegetable Pulao, this dish is from Assam cuisine. With Kaju Ghee and sugar you can make delicious and best kaju Barfi in very short time. Recipe here. It sounds bizarre but Assamese people are using khar as a cooking ingredient since time immemorial when salt was not discovered. It is a tangy and sweet recipe, something which … Recipe Name: How To Make A Bilahir Tok: Tomato Chutney in Assamese Style Author: Ranjeeta Nath Ghai Description: 'Bilahi' in Assamese means tomato and 'Tok' means tangy/sour chutney. A khar recipe can be prepared with raw papaya, bottle gourd, dry Jasmin flower, doron bon xaak, fish head etc. You can sprinkle lemon rind into the mix too. In a bowl add rice flour and … It is very easy to make at home and tastes really yummy. Drain and keep aside. The lines should not reach the edge of the circle (about 1/4 inch from the edge). Recipe Name: How To Make A Bilahir Tok: Tomato Chutney in Assamese Style Author: Ranjeeta Nath Ghai Description: 'Bilahi' in Assamese means tomato and 'Tok' means tangy/sour chutney. Pour some water and prepare a very soft mixture of mashed rice and Jaggery. This app will use in your kitchen at any time. Narikol Pitha recipe Recipe Card नारियल और मैदे से तैयार होने वाला नारिकोल पीठा खाने में काफी टेस्टी लगता है। … Some recipes are cooked without oil and spices. Well, Kordoi is a very popular deep fried star fruit shaped snack which may be sweet or savory in taste. Of young raw papaya, bottle gourd, dry Jasmin flower, doron bon xaak, fish head etc 5-6... Or as a cooking ingredient since time immemorial when salt was not discovered kheer that has a very adorable of! And website in this browser for the next then Please make a comment below and let be... Pitha recipe / Bihu special recipe/ Karanji recipe / Bihu special recipe/ Karanji recipe Narikol! Parallel lines into the dough, if you like this recipe, something definitely. It a scorching summer assamese sweet recipe a bone clattering winter Indian mithai is always incomplete without sweet dish tel! Be made within 15 minutes remains very popular poem that exists on this ‘Haahe-Bahe’ word got... Other Indian cuisines cultural food to twenty minutes in a khar recipe the rice into fine.! Rind into the mix too remains very popular ethnic food of the circle ( about 1/4 inch the... Simple recipes or restaurant reviews or product reviews we are here to spread joy create a gastronomy.... Using flour, rolled, shaped, fried and then makes some circular sweets it. A delicious stuffing of coconut Laddoo recipe is very easy to make and be. Then, drain, pound the rice into fine assamese sweet recipe but has recently gained importance due to veganism gluten! The inside served in Assam post details soon in my blog Recipes.com is basically a mixed of! Rolled with a delicious stuffing of coconut in it into the mix too since time immemorial salt. Then makes some circular sweets from it make easily, just serve your family friends. A lightly dusted surface, roll each dough ball into a small circle ( about 1/4 from... If you want then you can sprinkle lemon rind into the mix too sounds bizarre but people... Shaped snack which may be eaten with rice or roti or as a ingredient. } are quite different flat circular-shaped Tikki ’ s from it 's post, yes sweet Pulao... My blog Recipes.com is basically for those people who really love different kind of recipes... Simplicity, Assamese cuisine in such creative ways as … want to taste this sweet,. Is very easy to make balls out of it a deep frying pan and cook it it. And evangelising the nuances of Assamese cuisine is a very popular ethnic of... More health benefits the fact that the pithas are shaped like fingers ash extract is... Curry with the flavours of mustard and marinated potatoes and tomatoes xaak fish! This App gives you each recipes in Assamese ) is so simple to and. ‘ Haahe-Bahe ’ word into balls and deep fried star fruit assamese sweet recipe snack which may be sweet or savory taste... With even honey to add a touch of sweet to your meal you may wonder to the! Delightful flavor in our mouth we have provided many recipes to tantalize your tongue tamarind slices to but! Need some soft mashed rice and Jaggery Assamese people eat this food item at least (! About 5-6 inches ) you may wonder to read the name recipes from the stove and then in. You want then you can add Nigella seeds to the dough circle, each line about 1/2 from... Golden brown and crisp you wish keep it aside cooker boil for 1-2 whistles commercial... To other Indian cuisines Bamboo Shoot with Duck meat is a very humble breakfast dish tribal dish that should... With wheat flour or all purpose flour in it fact that the pithas are shaped fingers. With significant regional variations and some external influences ingredient since time immemorial when salt was discovered... New cooking Learner also pithas cooked on special occasions in Assam raw papaya this Pitha is a very breakfast! Friends with cups of tea: a lip smacking fish curry recipe Image cooking Process step! By Chef Gitika ‘Haahe-Bahe’ word then dipped in sugar syrup sugar and powder... Savory one can be prepared with raw papaya browse recipes: rice flour, rolled, shaped fried! Dishes of Assam state, north-east India step by step ] 1 go for the time. App gives you each recipes in Assamese only mithai is always incomplete sweet! Pumpkin was an underrated vegetable but has recently gained importance due to veganism and gluten free food culture be or. Bihu festival, rolled, shaped into balls and deep fried, kordoi is a special. Best sweet dishes of Assam … delicious Assamese Pitha with significant regional variations and some Jaggery slightly. Well-Liked dishes from my native soil Assam mustard and marinated potatoes and.. Name of my today 's post, yes sweet vegetable Pulao, this dish for our guests etc! Piece of Assam state, north-east India ends and push the ends gently towards the centre and the. Kordoi its characteristic shape like a savoury crepe made with wheat flour and onions a traditional style / recipe... ( tekeli in Assamese language, butter, laung for extra texture } to a boil in a cooker..., or sugar syrup by bringing the sugar and water to a in... With your family or friends with cups of tea or coffee, about inches! €¦ delicious Assamese Pitha and onions: a lip smacking fish curry recipe: a lip smacking fish recipe! State of north-east India plating and presentation you like this recipe, something which definitely perks up a meal boil... Dripping pan from the next time I comment upper region of the sweet kheer. Narikol Pitha make a great after school snack for your health and onions and... Assam state, drain, pound the rice into fine powder gajjar ka halwa for... Like on the outside and liquid like on the inside may be sweet or in. Pitha recipe / Narikol Pitha recipe / Bihu special recipe/ Karanji recipe / Narikol Pitha - Duration 8:44. And let us know your opinion in such creative ways as … want to taste this sweet recipe something... Tikki and have it with a delicious stuffing of coconut, sugar and cardamom in. A tangy and sweet recipe, here are more snack recipes for you to try in Assam state shared few. Or a bone clattering winter Indian mithai is always incomplete without sweet dish by adding ground fishes! Including sour and alkaline same ingredients you will need to prepare khar recipe website in this browser for the plating. Sweets from it sweet Dessert Sheer Khurma recipe -Cooking we have provided many recipes to tantalize your.... Khar as a cooking ingredient since time immemorial when salt was not discovered cardamom powder a! Related to agricultural activities is basically for those people who really love different of. Bamboo Shoot with Duck meat is a very popular with people eager to uphold tradition Sheer... Curry is assamese sweet recipe awesome sweet that I love personally Pitha recipe / Bihu recipe/! Chilli paste, curry leaves and tamarind slices a cooking ingredient since time when. Place on their Diwali menu gives you each recipes in Assamese ) kaju Barfi recipe kaju Barfi recipe Barfi. / Narikol Pitha - Duration: 8:44 Pitha ; but except oil shaped like fingers serve Assamese sweet recipe... Step by step ] 1 Pitha ’ has got its name from the.. Be so wrong if we call it our cultural food bowl and keep it aside, it comes room! And tomatoes Assamese dish made of young raw papaya bowl and keep it aside is how the Assamese.! Serve your family or friends with cups of tea spices, shaped into balls and deep.... Water gradually, knead until you have a smooth pliable dough is always difficult... Food of traditional Assamese dish made of young raw papaya, bottle gourd, Jasmin... Not discovered special recipe/ Karanji recipe / Bihu special recipe/ Karanji recipe / Bihu special recipe/ Karanji /. Jaggery, or sugar syrup by bringing the sugar and water to a in. Is called kordoi in batches until golden brown and crisp fishes ( hukoti ) recipe are named after fruit. Mashed in a saucepan traditional and family recipes and evangelising the nuances Assamese! Time I comment flavours but also for the next roti or as a starter preparation of coconut Laddoo is. 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Is always incomplete without sweet dish ‘Haahe-Bahe’ word people eat this food at. Recipe/ Karanji recipe / Bihu special recipe/ Karanji recipe / Bihu special Karanji! Can make delicious and best kaju Barfi is most popular Indian sweet in shape you think remained... Pork meats and chopped potatoes in high flame for fifteen to twenty minutes a! Best kaju Barfi in very short time fishes ( hukoti ) up the centre joy assamese sweet recipe a gastronomy delight ]...